In order for laying hens to produce more eggs, it is necessary to try to create a suitable growth and laying environment for the chickens, and to adopt corresponding supporting feeding and management measures according to the changing rules of different seasons. In the high temperature and high humidity season in summer, it is necessary to pay attention to heatstroke prevention and cooling, strengthen the ventilation in the house, maintain a dry environment and sanitation, provide sufficient and clean drinking water to the chickens, and appropriately increase the feeding amount of vegetables to improve the feed intake of chickens . In winter, special attention should be paid to the cold protection and heat preservation of the chicken house and artificial supplementary light. The temperature in the house should be maintained above 13°C, with 15-16 hours of light, and the drinking water should be properly warmed up, and cold water should not be drunk.
Mtengo waukulu kwambiri woweta nkhuku ndi chakudya, chomwe chimaposa 70% ya ndalama zonse zoweta nkhuku. Kudyetsa kosayenera ndi kusamalidwa bwino kudzawononga kwambiri chakudya. Njira zochepetsera zinyalala za chakudya ndi izi: Choyamba, kutalika kwa kuyika, kuya, ndi kutalika kwa khola liyenera kusinthidwa malinga ndi zaka za nkhuku zoikira ndi kachulukidwe ka khola, ndipo kuchuluka kwa chakudya chowonjezeredwa zisapitirire 1/3 za kuya kwa ngalande. Ndikofunikira kudyetsa pang'onopang'ono, kuchepetsa chakudya chotsalira mu thanki, ndikuzindikira kuchuluka kwa chakudya chatsiku ndi tsiku malinga ndi kuchuluka kwa mazira. Nthawi zambiri, dzira lopanga mazira likakhala 50% -60%, kuchuluka kwa tsiku lililonse kwa nkhuku iliyonse kumakhala pafupifupi 95-100 magalamu, ndipo kupanga dzira kumakhala pafupifupi 95-100 magalamu.
Pamene dzira lopanga mazira ndi 60% -70%, chakudya cha tsiku ndi tsiku ndi 105-110 magalamu. Pamene dzira lopanga mazira ndi 70%, tsiku lililonse chakudya cha nkhuku ndi 115-120 magalamu. Kuchuluka kwa mazira kukafika pa 80%, chakudya sichimachepa. Dyetsani ad libitum. Chachiwiri, kudula milomo. Chifukwa nkhuku zimakhala ndi chizolowezi chokonzekera chakudya, milomo ya anapiye iyenera kudulidwa ali ndi zaka 7-9. Pafupifupi milungu 15 yakubadwa, kumeta milomo kumafunika kwa anthu amene ali ndi vuto lodula milomo. Chachitatu, chotsani nkhuku zomwe sizitulutsa nkhuku zoikira m'nthawi yake kapena zosalera bwino. Kuswana kwatha ndikusamutsidwa ku nyumba yogona, iyenera kuthetsedwa kamodzi. Amene ali opuwala, ochepa kwambiri, onenepa kwambiri, odwala, kapena opanda mphamvu ayenera kuchotsedwa. Panthawi yobereketsa mazira, nkhuku zoweta, nkhuku zodwala, nkhuku zolumala, ndi nkhuku zosiya kugwira ntchito ziyenera kuchotsedwa nthawi iliyonse. Kumapeto kwa kupanga mazira, nkhuku zosapanga mazira zimachotsedwa makamaka. Nkhuku zokhala ndi akorona a ndevu, nkhope zotumbululuka, ndi zipewa zofota ziyenera kuchotsedwa nthawi yomweyo. Nkhuku zomwe zapezeka kuti ndi zonenepa kwambiri kapena zowonda kwambiri ziyenera kuchotsedwanso nthawi yomweyo.
Zinthu zachilengedwe: kusintha kwa pulogalamu ya kuwala kapena kulimba kwa kuwala: monga kusintha mtundu wa kuwala nthawi iliyonse, kuyimitsa kuwala mwadzidzidzi, kufupikitsa nthawi ya kuwala, kufooketsa mphamvu ya kuwala, nthawi ya kuwala, nthawi yayitali ndi yochepa, kumayambiriro ndi mochedwa, kuwala ndi kuima, usiku Ndinaiwala. kuzimitsa magetsi etc. Kwambiri osakwanira mpweya wabwino, palibe mpweya kwa nthawi yaitali, etc. The kuukira zachilengedwe zoipa nyengo: osakonzekera kapena kupewedwa pasadakhale, mwadzidzidzi kugunda ndi kutentha yoweyula, mphepo yamkuntho kapena ozizira panopa. Kuthimitsa madzi kwa nthawi yayitali: Chifukwa cha kulephera kwa kayendedwe ka madzi kapena kuiwala kuyatsa chosinthira, madziwo amakhala osakwanira kapena amadulidwa kwa nthawi yayitali.
Zomwe zimadyetsera: Kusintha kwakukulu kwa zosakaniza za chakudya kapena zovuta zazakudya kungayambitse kusintha kwa dzira. Monga kusintha kwadzidzidzi kwa mitundu ya zinthu zopangira zakudya, kusakaniza chakudya chosagwirizana, chakudya chankhungu, m'malo mwa ufa wa nsomba ndi ufa wa yisiti, mchere wambiri, kuwonjezera ufa wamwala, m'malo mwa mikate yophika nyemba ndi mikate yaiwisi ya nyemba, kuyiwala. Kuonjezera mchere ku chakudya, ndi zina zotero. Kumachepetsa kudya kwa nkhuku ndikuyambitsa kusadya bwino. Kuchuluka kwa mazira ndi kwachibadwa, ndipo kulemera kwa nkhuku sikuchepa, kusonyeza kuti kuchuluka kwa chakudya ndi zakudya zomwe zimaperekedwa zimakwaniritsa zosowa za thupi la nkhuku, ndipo palibe chifukwa chosinthira chakudya.