Livestock farming in Iraq is currently transitioning from traditional open-air methods to controlled environments. The extreme heat of the Iraqi summer necessitates the adoption of a professional cage house poultry system to reduce mortality rates and maintain consistent egg and meat production.
In the pork sector, there is a growing demand for specialized farrowing house for pigs structures that can manage temperature fluctuations and hygiene, preventing the spread of disease in concentrated farming areas across Asia - Iraq.
Furthermore, the regional push for food security has led to an increased need for an efficient egg tray production line to support the local poultry market, reducing dependence on expensive imports and improving the logistics of egg distribution.
