The hand washing tank is an indispensable component of the chicken slaughter equipment line, delivering a range of benefits that include:
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- 1.Maintains High Hygiene Standards: The hand washing tank is designed to ensure that workers have access to clean, running water and soap, promoting the highest levels of hygiene and reducing the risk of contamination during poultry processing.
- 2. Ease of Use: The hand washing tank is designed with ergonomic considerations, ensuring easy access to the sink and faucets for effective hand washing.
- 3. Durable and Long-lasting: Made of high-quality, durable materials such as stainless steel or food-grade plastic, the hand washing tank can withstand frequent use and cleaning, ensuring a long-lasting, reliable solution for any poultry processing facility.
- 4. Versatile: The hand washing tank can be customized to fit the specific needs of a poultry processing facility, including the number of faucets, sink size, and material construction.
- 5. Compliance: The hand washing tank is designed to meet regulatory requirements related to hygiene, ensuring that poultry processing facilities remain compliant with safety and sanitation regulations.
- Overall, the hand washing tank is an essential component of a chicken slaughter equipment line, delivering improved hygiene, heightened safety, and compliance with food processing regulations.
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Product Name |
chicken slaughter equipment line hand washing tank
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Length of washing tank |
1m/1.2m/1.5m/2m or based on your requirement |
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Width of washing tank |
0.6m/0.8m/1m or based on your requirement |
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Height of washing tank |
0.8m |
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Material |
stainless steel |
what is this product？
The hand washing tank is a component of the chicken slaughter equipment line, which is used in poultry processing facilities to ensure the safety and hygiene of workers. It is a large sink with multiple faucets, designed to provide clean, running water and soap for effective hand washing. The hand washing tank is typically placed at the beginning or end of the processing line and is made of durable, easy-to-clean materials such as stainless steel or food-grade plastic. Frequent hand washing is essential in food processing facilities to prevent the spread of pathogens and bacteria, and the hand washing tank is an important tool for ensuring strict hygiene standards in chicken processing plants.
this product application.
The hand washing tank in the chicken slaughter equipment line is specifically designed to provide a dedicated area for workers to frequently wash and sanitize their hands, reducing the risk of contamination during poultry processing and ensuring strict hygiene standards in the facility.
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